Recipe Box

Our repository of tasty treats and Lavender recipes

Lavender Latte

-8 ounces strong coffee

-¼ cup ½ and ½ (or milk of choice)

-2 Tablespoons Lavender Simple Syrup

-Dried culinary lavender for garnish

Place milk into a microwave safe jar and heat for about 30 seconds, until warm. Tightly screw lid onto

jar and shake for a few seconds, until milk is foamy ( or use frother if available). Place 2 Tablespoons of

lavender syrup in a mug, pour hot strong coffee over syrup. Top with the foamy milk, garnish with

lavender if desired. ENJOY

Lavender Snow Ice Cream

-14 oz. Can Condensed Milk

-1 TBSP. Rusty Moose Lavender Simple Syrup

-3 Cups Fresh Clean Snow

-Purple Sprinkles

Directions:

Add condensed milk and Lavender Simple Syrup to a medium sized mixing bowl and stir together until well mixed. Spoon in snow (must be clean) and mix until it reaches the consistency of ice cream.

Enjoy!

Lavender French 75

-2 oz Good Gin

-1 oz Rusty Moose Lavender Simple Syrup

-1/2 oz Fresh Lemon Juice

-2-3 oz Sparkling Wine

-Lemon Twist to Garnish

Combine Gin, lemon juice, and simple syrup in a champagne flute. Give a little stir. Top up with sparkling wine of your choice. Express lemon twist over rim of glass. Cheers!